Shellfish farming has a long history in Puget Sound; in Washington it pre-dates statehood. Learn how shellfish are farmed in Puget Sound, and what happens to them once they are harvested. Field trips and tours can take place at the main headquarters/processing plant in Shelton, shellfish hatchery in Quilcene (Hood Canal), or a variety of farms throughout South Puget Sound.
Tours are customized based on the needs of different groups and can include topics such as: biology, history, environment, economy, water quality, current events, culinary uses, habitat, etc. Programs can be adapted to any grade level.
Taylor Shellfish is a 5th generation family company based out of Shelton, WA with farms throughout the state. Shellfish produced in Puget Sound include manila clams, a variety of oyster species, geoduck and mussels. Tours, field trips and classroom visits are available free of charge on a first come, first served basis.